Green Tea Smoothie

"If you're searching for something uniquely frosty, try this tasty interpretation of those classic summertime thirst quenchers"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
5
Serves:
1
Advertisement

ingredients

Advertisement

directions

  • Steep tea bag in 1/4 cup boiling water, 4 to 6 minutes; let cool.
  • Combine brewed tea, frozen yogurt, milk and ice in blender and puree until smooth.
  • Pour into a tall glass and stir in lemon juice.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This was delicious and uniquely refreshing! The lemon juice is a nice touch to it. Go try it!
     
  2. This was Great! I had no vanilla yogurt, so I used blackberry instead. I put a bit too much milk in though.
     
  3. I liked this a lot! I was out of (and by "out of," I mean "I never have any") frozen yoghurt, so I used ice cream - tasty! I'll try this again with the proper ingredients some day. Thanks for the recipe!
     
  4. I really enjoyed this smoothie,it tasted very refreshing; it was much better than a vanilla milkshake. I didn't have a fresh lemon so I used bottled juice instead.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes