Green Tea Granita

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a saucepan, bring the water and honey to a simmer over medium high heat, stirring until the honey dissolves completely. Let cool.
  • Stir in the green tea, and lemon juice, then pour into a very cold 13x9-inch pan and carefully set in the freezer.
  • Stir with a fork every 45-60 minutes, breaking up the any ice cyrstals that may have formed, until the mixture is firm.
  • Scrape with a fork and serve in glasses, garnished with a slice of lemon.
Advertisement