Green Chile Tortilla Pinwheels

Recipe by Miss Annie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) package cream cheese, softened
  • 1
    (4 ounce) can chopped green chilies, drained
  • 14
    teaspoon garlic salt
  • 2
    tablespoons picante sauce
  • 3 -4
  • picante sauce (for dipping)
Advertisement

DIRECTIONS

  • Mix cream cheese, chilies, garlic salt and 2 tablespoons picante together.
  • Spread on tortillas.
  • Roll tortillas tightly, like a jelly roll and wrap in plastic wrap.
  • When ready to serve, cut in 1/2-inch pieces.
  • Serve with additional picante sauce for dipping.
Advertisement