Green Bean Almondine

photo by Air Force Mama


- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 2 (15 ounce) cans cut green beans
- 1⁄3 cup of chopped bacon
- 1⁄4 cup slivered almonds
- 1⁄3 cup diced onion
directions
- Fry the bacon in a saucepan until all the fat has rendered and the bacon is almost crispy.
- Add the onions and almonds and cook until onions are translucent and the almonds are browned.
- Toss the bacon mixture with the green beans in a casserole dish.
- Serve hot.
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RECIPE SUBMITTED BY
Air Force Mama
United States