Greek-Style Flounder

Recipe by Oolala
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drizzle fish with lemon juice, oil, seasoning and pepper.
  • Preheat grill to medium.
  • Grill with the grill lid down (covered) for 7-8 minutes on each side so that fish flakes with fork. I would check sooner to make sure it isn't overcooking (thickness is key).
  • Sprinkle with olives and feta. Garnish with parsley and lemon.
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