Greek Pasta Salad

Recipe by Julie Tremmel
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
YIELD: 2 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta to package directions; drain and rinse with cold water.
  • Combine all ingredients in order listed in a serving bowl mixing well.
  • Refridgerate 1 hour to blend flavors and serve.
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