A light end to a meal.
Serving Size: 1 (158) g
Servings Per Recipe: 4
Calories: 460.3
Calories from Fat 198 g 43 %
Total Fat 22.1 g 34 %
Saturated Fat 13.7 g 68 %
Cholesterol 81.5 mg 27 %
Sodium 59.6 mg 2 %
Total Carbohydrate 62 g 20 %
Dietary Fiber 0.1 g 0 %
Sugars 59.9 g 239 %
Protein 6.4 g 12 %