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Perfect for a fast, easy breakfast. Grapes are high in Vitamin C and potassium, and this is pretty low calorie. From 'Relish' magazine.
- Ready In:
- Combine grapes, yogurt, milk and sugar in blender.
- Cover and blend until smooth.
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I did make a could of adjustments to this recipe, in that I used a vanilla yogurt instead of the plain kind, then left out the additional sugar! I also froze the grapes before making the recipe, just to give it a nice frosty chill! I liked making it with the 2% fat milk & will be adding it to my growing list of smoothies to make & enjoy! Thanks for sharing the recipe! [Made & reviewed in Zaar Cookbook Tag]Reply