Grandma Vicky's Meat & Potato Tacos
- Ready In:
- 45mins
- Ingredients:
- 8
- Yields:
-
12 tacos
ingredients
- 1 lb hamburger
- 2 garlic cloves, minced
- 1 medium onion, chopped
- salt & pepper
- 2 large potatoes, peeled and diced
- 8 ounces tomato sauce
- 12 -16 corn tortillas
- oil
directions
- Brown hamburger, garlic and onion until done. Drain fat.
- Bowl potatoes in another pot until tender.
- Combine hamburger mixture, potatoes and tomato sauce.
- Warm corn tortillas and place in a towel to keep warm.
- Add a large spoon full of mixture into the center of the tortillas and close with toothpicks.
- Fry until crisp in hot oil.
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RECIPE SUBMITTED BY
Cooking is one of my great passions in life. I love a good meal, however, my love of cooking comes from the enjoyment I see in the faces of the those that eat my creations.
I am a full-time business woman, wife and pet parent. My hobbies are reading, cooking and scrapbooking. I am also a huge fan of Reality TV shows with Iron Chef America and Dinner Impossible as my can't miss weekly shows.