Grandma Ma's Thanksgiving Stuffing

Submitted by Wendy K.

"Grandma Ma made the most amazing stuffing for every holiday! It is somewhat healthy!"

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 12

ingredients

• 22 ounces cream-style corn
• 24 ounces of defrosted frozen chopped broccoli
• 1 small chopped onion
• 7 ounces of pepperidge farm herb seasoned classic prepared stuffing
• 2 eggs
• 1⁄2 cup water
• 1⁄2 teaspoon garlic powder (optional)
• 1⁄2 teaspoon salt (optional)

directions

1. Preheat oven to Bake 350 F.
2. Mix in a large bowl all ingredients.
3. Put mixture in a greased 9x13 pan. Bake 25-30 minutes or until the top has browned. It should be very moist.