Grandma Betti's Lipton Meat Loaf
"This is a recipe of my Grandma's. It is simple and fast, but tastes great!"
- Ready In:
- 55mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 2 lbs ground beef
- 1 (8 ounce) envelope Lipton Onion Soup Mix
- 1⁄3 cup ketchup
- 1 1⁄2 cups breadcrumbs
- 3⁄4 cup water
directions
- Preheat oven to 375.
- In large bowl combine ground beef, lipton onion soup mix, ketchup, bread crumbs, and water.
- In shallow baking pan shape into a loaf.
- Bake for 45 minutes or until done.
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Reviews
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Husband LOVES it! -
fabulous meat loaf will make it again!!!!! -
This is fantastic, just like my grandma used to make! I used Milk instead of water and cooked in my crock-pot on low for 10 hours - it came out MOIST and DELICIOUS! -
I used multigrain breadcrumbs in this recipe that I made for a neighbor, & I cut back on the amount of onion soup mix by almost half because of the high salt content! Simple & easy-to-make, & according to the neighbors, satisfying! [Made & reviewed for one of my adopted chefs in this Spring's PAC]
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The meatloaf had a texture we are not use to. The flavor was okay, but seemed to lack something. I followed the recipe exactally as written. Thanks for sharing.
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Tweaks
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This is fantastic, just like my grandma used to make! I used Milk instead of water and cooked in my crock-pot on low for 10 hours - it came out MOIST and DELICIOUS!
RECIPE SUBMITTED BY
I'm a college student who is not going to gain the "freshmen 15." I enjoy cooking and I can't stand to eat out a lot. It just makes me feel so unhealthy. My favorite thing to make is desserts. I enjoy hearing how well a meal is after the hard work that is put into it. I live on a ranch so our family has always had sit down meals, which i love. I thank my mom for really showing me how to cook!<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
