Goldy Bear's Honey Gingersnaps
- Ready In:
- 27mins
- Ingredients:
- 10
- Yields:
-
48 cookies
ingredients
- 1⁄2 cup honey
- 8 tablespoons butter
- 1⁄2 cup sugar
- 1 egg
- 2 cups flour
- 2 teaspoons baking soda
- 1⁄2 teaspoon salt
- 1 teaspoon ground ginger
- 1 teaspoon cinnamon
- 1⁄2 teaspoon ground cloves
directions
- Set oven temp to 375°F
- Cream honey, butter, sugar and egg.
- Sift together and the flour, soda, salt, and spices.
- Chill one hour.
- Roll level tablespoons of dough into balls and place 2 inches apart on greased cookie sheet.
- Bake 10 to 12 minutes.
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