Gluten-Free Oat Flour Waffles
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Easy, no weird ingredients, delicious.
- Ready In:
- 20mins
- Serves:
- Yields:
- Units:
ingredients
- 2 1⁄2 cups rolled oats
- 2 eggs
- 1 cup milk (any kind)
- 1 teaspoon lemon juice
- 1 tablespoon oil (any kind)
- 1 teaspoon baking soda
- 2 teaspoons baking powder
directions
- Mix lemon juice with milk and let sit until curdled (a few minutes).
- Put oats in a blender or food processor and run until they are turned to flour.
- Mix all ingredients.
- Follow waffle maker directions.
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RECIPE MADE WITH LOVE BY
@RubySue
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Easy, no weird ingredients, delicious.
