Gluhwein Mulled Spice Wine

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READY IN: 2hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the water and sugar in a small sauce pan and heat till the sugar is dissolved.
  • While waiting for the sugar to dissolve, place the rest of the ingredients in a crockpot. Set on high.
  • Add the sugar water to the crockpot once it has dissolved. Leave the crockpot on high for 1 hour. (make sure it does not boil).
  • After about an hour set it to low for another hour.
  • Serve in small warmed mugs (straining out the peel and spices), with optional shot of brandy, kirsch or other liqueur.
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