Gluhwein (Hot Wine)

"A hot wine with a lot of flavor you can buy from street vendors in Germany during cold weather or at the famous Christmas markets. Very easy to make."
 
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Ready In:
10mins
Ingredients:
6
Yields:
4 cups

ingredients

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directions

  • Mix all ingredients in large pot.
  • Heat to almost boiling, but do not let it boil.
  • Serve hot.

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Reviews

  1. Delicious! I made this for a dinner party on a chilly night and it was a huge hit. Added brandy makes it a little more bracing, I think.
     
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RECIPE SUBMITTED BY

I live in Sultan, WA, but grew up in the mid-west. I'm a wife and mother of two boys. <br> <br>I love to cook, gardening/landscaping, and decorating. I collect cookbooks and love to look at them for new ideas. <br> <br>I am trying to write down all of my family's recipes for my children to have someday. I think it's important that family and even regional food traditions are known and passed on to future generations. <br> <br><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket>
 
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