Name: Ginza's Fried Rice
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 16 cups, 8 serving(s)
Ingredients: 2 tablespoons vegetable oil; 2 1/2 tablespoons green onions, shopped; 2 1/2 tablespoons carrots, chopped; 5 eggs; 16 cups steamed rice, hot; 2 1/2 tablespoons butter; 1 cup soy sauce; salt and pepper to taste. sesame seeds, and any other vegetable can be added if desired

Recipe by Tamjo

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Everyone loves the stir-fried rice at the Ginza!

Ready In:: 35mins
Serves:
Yields:
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ingredients

2 tablespoons vegetable oil
2 ¹⁄₂ tablespoons green onions, shopped
2 ¹⁄₂ tablespoons carrots, chopped
5 eggs
16 cups steamed rice, hot
2 ¹⁄₂ tablespoons butter
1 cup soy sauce
salt and pepper to taste. sesame seeds, and any other vegetable can be added if desired

directions

In a skillet over medium heat, heat the oil, then add the green onions, carrots and any other vegetables. Cook for about 5 minutes.
Add the eggs and cook until it scrambles. Cut up the eggs into small pieces.
Add the steamed rice to the vegetable/egg mixture and mix well.
Add the butter, soy sauce, salt and pepper to the rice and mix well.
Sprinkle with sesame seeds if desired. Serve immediately.

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