Ginza's Fried Rice

Submitted by Tamjo

"Everyone loves the stir-fried rice at the Ginza!"

 

• Ready In: 35mins
• Ingredients: 8
• Yields: 16 cups
• Serves: 8

ingredients

• 2 tablespoons vegetable oil
• 2 1⁄2 tablespoons green onions, shopped
• 2 1⁄2 tablespoons carrots, chopped
• 5 eggs
• 16 cups steamed rice, hot
• 2 1⁄2 tablespoons butter
• 1 cup soy sauce
• salt and pepper to taste. sesame seeds, and any other vegetable can be added if desired

directions

1. In a skillet over medium heat, heat the oil, then add the green onions, carrots and any other vegetables. Cook for about 5 minutes.
2. Add the eggs and cook until it scrambles. Cut up the eggs into small pieces.
3. Add the steamed rice to the vegetable/egg mixture and mix well.
4. Add the butter, soy sauce, salt and pepper to the rice and mix well.
5. Sprinkle with sesame seeds if desired. Serve immediately.