Ginger-Honey Bread
A great make-ahead gift idea for the holidays or anyday. From "Christmas with Southern Living 2006".
MAKE IT SHINE! ADD YOUR PHOTO
2
People talking
INGREDIENTS
Nutrition- 1⁄2
- 1⁄2cup firmly packed light brown sugar
- 1large egg
- 1⁄2cup honey
- 1⁄2cup light molasses
- 1 3⁄4cups all-purpose flour
- 1tablespoon ground ginger
- 1⁄2teaspoon baking soda
- 1teaspoon ground cinnamon
- 1⁄2teaspoon ground allspice
- 1⁄4teaspoon salt
- 1⁄2cup hot water
Advertisement
DIRECTIONS
- Preheat oven to 350 degrees F.
- Beat butter and sugar in a large bowl at medium speed with an electric mixer until fluffy. Add egg, honey, and molasses, beating until blended.
- Combine flour and next 5 ingredients; add to butter mixture alternately with water, beginning and ending with flour mixture.
- Pour batter into a lightly greased and floured 9-inch square baking pan.
- Bake for 30 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack. Cut into 20 rectangles.
Advertisement