NUTRITION INFO
Serving Size: 1 (837) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 145.7
Calories from Fat 56 g 38 %
Total Fat 6.2 g 9 %
Saturated Fat 3.8 g 19 %
Total Carbohydrate
21.3 g
7 %
Dietary Fiber 0.4 g 1 %
Sugars 9.3 g 37 %