German Butterballs

Recipe by andypandy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all together, and roll into walnut size balls.
  • Drop into a light boiling to a simmer chicken stock.
  • Always try one first.
  • If it breaks apart, add one more egg to bind.
  • Different breads and dryness makes this not always perfection.
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