General Tsao's Stir Fry Sauce
- Ready In:
- 5mins
- Ingredients:
- 9
- Yields:
-
2 cups
ingredients
- 1⁄2 cup cornstarch
- 1⁄4 cup water
- 1 1⁄2 teaspoons garlic, minced
- 1 1⁄2 teaspoons fresh gingerroot, minced
- 3⁄4 cup white sugar
- 1⁄4 cup soy sauce
- 1⁄4 cup white wine vinegar
- 1⁄2 cup hot chicken broth
- red pepper, to taste (optional)
directions
- In a large bowl combine cornstarch and water.
- Mix together. Add remaining ingredients and stir all together until sugar dissolves.
- Refrigerate until needed.
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RECIPE SUBMITTED BY
Married mother of twins. I very seldom ever use recipes as they are written, always modifying and adjusting them. Many times I will take three or four different recipes and come up with a new recipe based on those.
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