Garlic Parmesan Chicken Wings

Submitted by piranhabriana

"Found on teriskitchen.com - haven't tried yet but my husband has requested I make it!"

 

• Ready In: 1hr 15mins
• Ingredients: 8
• Yields: 15 wings

ingredients

• 2 lbs chicken wings (approx. 15)
• 3 heads garlic, separated into cloves and peeled
• 1 cup olive oil, divided
• 1 tablespoon olive oil, divided
• 10 -15 drops Tabasco sauce
• 1 cup grated parmesan cheese
• 1 teaspoon black pepper
• 1 cup Italian seasoned breadcrumbs

directions

1. Place garlic, 1c. oil and Tabasco in food processor or blender. Process until smooth; pour into small bowl.
2. Combine cheese, crumbs and pepper in shallow dish.
3. Dip wings in garlic mixture and then roll in crumb mixture until thoroughly coated.
4. Brush shallow, non-stick pan with remaining oil (1T). Arrange wings in single layer. Drizzle remaining garlic mixture over wings. Sprinkle with remaining crumb mixture. Bake 45-60 minutes at 450° F until brown and crisp.

Reviews

[McBir]

These wings were very flavorful! I used larger wing pieces and cut the amount of garlic in half. Easy recipe to follow and goes along way!

 

[sungoddess444]

I made this without using the Tabasco sauce. I didn't want it hot. Wasn't that great tasting. It didn't have that zing with the garlic like I expected. I think because of using the breadcrumbs, it was an overkill. Next time I'm going to leave out the breadcrumbs. I'll let you know how it comes out. sungoddess444