Garlic Cheddar Mashed Potatoes
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 6 large red potatoes, peeled and cut into 2 inch sections
- 2 tablespoons minced garlic
- 2 cups shredded sharp cheddar cheese
- 1⁄2 cup milk
- 2 teaspoons butter or 2 teaspoons margarine
directions
- In a large saucepan cook potatoes in water until boiled and u stab with a fork and they fall apart.
- When potatoes are done, put in a large bowl and add all other ingredients.
- Mix with a hand mixer until no lumps are left.
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RECIPE SUBMITTED BY
I live in Eugene oregon. I am currently working as a heavy machine operator in a production warehouse, which means by the time i get home every day im famished and eager to jump into the kitchen to make a great meal! my two favorite cook books to cook from are world vegetarion by madhur jaffrey and feilds of green.