Garlic and Red Potatoes En Papillote

Recipe by Alia55
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350°F.
  • Slice potatoes 1/4 inch thick.
  • On each of eight 8 inch squares of aluminum foil, place 2 sliced potatoes, 2 shallots, and 2 cloves garlic.
  • Dot each serving with 1 T. rosemary-garlic butter, add 1 T. water, 1/4 t. salt, pinch pepper.
  • Seal packets tightly.
  • Place packets on a baking sheet; bake 40 minutes.
  • Remove from oven, carefully open packets, and slide contents onto plates.
  • Serve at once.