Fundraiser Jambalaya

READY IN: 35mins
SERVES: 12-15
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Chop onions, peppers, celery and garlic.
  • Fry in oil until softened.
  • Meanwhile, cook rice in large kettle of water until done; drain.
  • Add meat to vegetables and continue to cook until warmed through. Season meat with seasonings.
  • When seasoned a little stronger than desired, add rice.
  • Keep warm in crockpot.
  • Serves 25-30 when served with Red Beans and Rice.