Fruits & Nuts Bread Pudding

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READY IN: 2hrs 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl combine bread cubes, white sugar and pudding, mixing well.
  • In separate bowl or mixer beat eggs, milk, cinnamon, salt, extracts and lemon juice until foamy.
  • Add remaining ingredients and mix well.
  • Pour over bread cube mixture, stirring well.
  • Cover and refrigerate for 1-2 hours.
  • Pour into buttered 10x14 pan and bake at 350 degrees for 1 hour or until firm.
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