Frosty the Cupcake
photo by Pamela
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
1
ingredients
- 1 cupcake, frosted with
- white icing
- 2 large marshmallows
- 2 pretzel sticks
- black decorating gel
- 1 orange slice candy
- 1 thin mint cookie
- 1 Junior mints
- 1 fruit leather, candy (or fruit roll-up)
directions
- Flatten the first marshmallow with the palm of your hand. Vut the second one in half and stack on top to form a snowman and attach to the cupcake with 1 pretzel stick.
- Break the other stick in half and stick into the marshmallow to make the arms.
- Use decorator's gel icing to make mouth, eyes and buttons.
- Cut a wedge from the orange candy to make a carrot nose.
- Finally, for the top hat secure a junior mint to a thin mint and attach with icing. Add a fruit leather scarf.
- Enjoy!
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RECIPE SUBMITTED BY
Pamela
Winnipeg, Manitoba