French Dip Burgers

A bit different twist on the ordinary burger. I wish I would of thought of this earlier; it's quite tasty.

Ready In:
28mins
Serves:
Units:

ingredients

  • 1 cup water
  • 1 ounce dry onion soup mix
  • 2 tablespoons water
  • 1 lb ground beef
  • 8 slices French bread, cut on the diagonal (1/2 inch thick)

directions

  • Heat grill.
  • Mix 1 cup water and 2 tbsp soup mix in 1 quart saucepan.
  • Heat to boiling.
  • Reduce heat to low, cover and simmer while making and grilling patties.
  • In medium bowl, mix 2 tbsp water and the remaining soup mix until well blended.
  • Stir in ground beef.
  • Shape into 4 oval patties, 1/2 inch thick.
  • Place patties on grill, cover grill.
  • Cook with medium heat 11 to 13 minutes, turning once, until thermometer reads 160°F.
  • During last 2 minutes place bread slices on grill; cook 1 to 2 minutes, turning once, until lightly toasted.
  • To serve, place each patty between 2 slices french bread.
  • Serve with hot broth for dipping.
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RECIPE MADE WITH LOVE BY

@mommyoffour
Contributor
@mommyoffour
Contributor
"A bit different twist on the ordinary burger. I wish I would of thought of this earlier; it's quite tasty."
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  1. weekend cooker
    Very, very good. Made the recipe to a tee. Will defineately make again. Thanks!!
    Reply
  2. mommyoffour
    A bit different twist on the ordinary burger. I wish I would of thought of this earlier; it's quite tasty.
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