French Dip Burgers

Recipe by mommyoffour
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 28mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup water
  • 1
    ounce dry onion soup mix
  • 2
    tablespoons water
  • 8
    slices French bread, cut on the diagonal (1/2 inch thick)
Advertisement

DIRECTIONS

  • Heat grill.
  • Mix 1 cup water and 2 tbsp soup mix in 1 quart saucepan.
  • Heat to boiling.
  • Reduce heat to low, cover and simmer while making and grilling patties.
  • In medium bowl, mix 2 tbsp water and the remaining soup mix until well blended.
  • Stir in ground beef.
  • Shape into 4 oval patties, 1/2 inch thick.
  • Place patties on grill, cover grill.
  • Cook with medium heat 11 to 13 minutes, turning once, until thermometer reads 160°F.
  • During last 2 minutes place bread slices on grill; cook 1 to 2 minutes, turning once, until lightly toasted.
  • To serve, place each patty between 2 slices french bread.
  • Serve with hot broth for dipping.
Advertisement