Freezer to Crockpot Scalloped Potatoes & Ham

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READY IN: 8hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (10 1/2 ounce) cans cream of chicken soup
  • 12 -14
    potatoes, sliced or 1 large bag of frozen potato
  • 21
    ounces water (2 cans)
  • 3
    cups ham, cubed
  • 8
    ounces cheddar cheese, shredded
  • 4
    cups broccoli (fresh or frozen)
  • salt & pepper
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DIRECTIONS

  • Place all items into gallon bag. Freeze.
  • To prep - thaw overnight. Cook on low for 8 hours.
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