Flourless Chocolate Heart Cake
photo by mliss29
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
-
Cake
- 1 teaspoon unsalted butter
- 3 eggs, separated
- 1⁄2 - 3⁄4 cup granulated sugar
- 1 cup unsweetened cocoa powder
- 1⁄4 - 1⁄2 cup whole milk
- 1 pinch salt
-
Chocolate Mousse
- 2 cups heavy cream
- 8 ounces bittersweet chocolate
directions
- Preheat oven to 375.
- Butter two 8-inch heart shaped pans. Coat the pans with cocoa powder.
- Separate the eggs into two bowls.
- Add sugar to the bowl with the yolks and beat well.
- Sift in the cocoa powder. Beat together. Add enough milk to get it smooth but not runny.
- Beat egg whites with a pinch of salt until stiff.
- Take a small quantity and stir into the chocolate mixture. Gently fold in the rest.
- Pour into the prepared cake pans.
- Bake 20-30 minutes. Let cool.
- In a saucepan, boil 1/2 cup and 3 tablespoons of heavy cream.
- Remove from the stove and add the chocolate. Stir well.
- Whip in the rest of the cream into soft peaks then fold into the chocolate mixture.
- Put the mousse between the two stacked flourless chocolate heart cakes and on the top.
- Keep refrigerated.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This is a dark chocolate dream! It was like fancy-restaurant dessert good. I was a little worried when the 2 cakes each came out only 1 centimeter tall, but then I went back to the recipe and saw "serves 4". Though I'd say more like "serves 8". Next time (and there will be a next time), I'll make 50% more cake and make 3 layers (I think there's plenty of mousse for 3 layers) and figure out how to make chocolate curls for the top. I think that would take this sophisticated cake and make it elegant. This cake was awesome and, except for the whipping cream, I made it with ingredients from Aldi!
RECIPE SUBMITTED BY
I live in New York and have a wonderful husband and adorable 5 year old rambunctious boy. I work from home, which gives me plenty of time to practice new recipes (and of course, plenty of time to eat them, too!)
http://www.recipezaar.com/members/home/457661/IMG_1092.JPG
<img src="http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg">