Flexible-Flavour Classic Drop Cookies

Recipe by Apocryphea
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven at 375°C.
  • In one bowl, mix the Butter, White & Brown Sugar, egg and Vanilla into a uniform substance.
  • In a seperate bowl, sift and mix the flour, baking soda and salt together.
  • Whilst stirring, Incorporate/sift the Flour Mix gradually so that it doesn't become too hard or clumpy. The dough should be soft when properly mixed.
  • Add the flavouring mix (chocolate chips, nuts, any ingredients you want) gradually and ensure the dough is still uniform and consistent.
  • Place badges the size of a teaspoon on a greased/nonstick sheet.
  • Bake 10-12 minutes until lightly brown, then remove from oven and let the cookies cooldown! You can flatten them with a fork as they come out too.
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