Fleischmann's 1-Dish Taco Bake

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READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • Taco Meat Filling
  • 1
    (1 1/4 ounce) package taco seasoning mix
  • Bake and Rise Batter
  • cooking spray
  • 34
    cup flour
  • 12
  • 2
    (1 ounce) envelopes fleischmann's fast rising yeast
  • 1
    tablespoon sugar
  • 12
    teaspoon salt
  • 34
    cup very warm milk (120 - 130 F)
  • 3
    tablespoons corn oil
  • 1
  • Topping
  • 8
    ounces chunky salsa
  • 8
    ounces shredded Mexican blend cheese
  • 1
    cup corn chips, partially crushed
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DIRECTIONS

  • Brown meat and drain.
  • Add taco seasoning and mix well.
  • Mix batter ingredients together in a pre.sprayed 9 1/2 inch deep dish pie plate.
  • Top batter with meat and taco seasoning mixture.
  • Pour salsa evenly over meat.
  • Sprinkle with cheese and crushed corn chips.
  • Bake by placing in a COLD oven.
  • Set temperature to 350 and bake 30 minutes or until done.
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