Flat Dumplings

READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together 1st four ingredients.
  • Then mix eggs with milk and add to mixture to form dough.
  • Roll out on floured surface about a 1/8 inch thick and cut into desired strips.
  • Boil in a broth of your choice for 10 minutes with lid off, then finish for 10 minutes with lid on.
  • Eat and Enjoy!
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