Finger Licking Ribs

Recipe by CrystalB
READY IN: 1hr 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut ribs into 8 to 10 portions and place in a heavy saucepan.
  • Cover with water and boil gently (covered) for 1 hour to 1 hour and 15 minutes, or until tender.
  • To make sauce, stir remaining ingredients together.
  • Brush ribs with sauce and barbeque over hot coals.
  • Turn often, basting with sauce, until hot and glazed, about 8 to 10 minutes.
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