Fiery Cajun Shrimp – Paula Deen

Recipe by SusieQusie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400°F.
  • Stir together the butter, Worcestershire sauce, lemon juice, black pepper, hot sauce, garlic and salt.
  • Pour half of mixture into a large baking dish or pan.
  • Layer half the shrimp over the sauce and top shrimp with half the lemon slices.
  • Form another layer with remaining shrimp and lemon slices and pour remaining sauce over the top.
  • Bake uncovered for about 20 minutes, stirring mixture twice, until shrimp are pink.
  • Pour off sauce into individual serving dishes. Serve with shrimp and plenty of bread for sopping up the spicy butter sauce.
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