Fettuccine Grappa Di Arancione

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the olive oil in a large saute pan over medium heat.
  • When hot, add mushrooms and saute until softened, about 3-5 minutes.
  • Add grappa - ignite to burn off alcohol.
  • Once alcohol has burned off, add heavy cream and orange and lemon zest.
  • Cook sauce about 2-3 minutes until slightly reduced, then add in prosciutto and basil.
  • Reduce by 1/2, then add in fresh pasta and cook a couple more minutes to finish.
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