Fast & Easy Ground Beef Stroganoff: Home Cookin' Made Easy!

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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil water and butter in a medium pot; cook pasta until tender.
  • While the noodles are cooking, brown the ground beef, onions and mushrooms in a large skillet until the meat crumbles.
  • Drain fat and add the beef gravy, Worcestershire sauce, sour cream, wine, garlic powder, onion powder, black pepper and salt; give a good stir.
  • Cook over medium heat for approximately five (5) minutes - until thoroughly heated, stirring well.
  • Serve over the cooked egg noodles. Garnish with parsley.
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