Fast Cookies for Grandkids
When the grandkids come over and you need to make some cookies fast, this will do the trick. Easy and few ingredients.
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READY IN: 17mins
SERVES: 4
YIELD: 16 cookies
UNITS: US
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DIRECTIONS
- Heat oven to 425 degrees.
- Combine flour, butter, sugar and vanilla in food processor or a large bowl. Combine until the mixture forms a dough.
- Divide dough half. Divide each half into halves, and repeat until you have a total of 16 pieces.
- Roll each of the 16 pieces into a ball and place on ungreased cookie sheet.
- Bake for 7 minutes to 9 minutes or until lightly browned on edges.
- Allow to cool for 2 minutes then remove from cookie sheets.
- To decorate you can frost with ready made cake frosting and sprinkle with decorative sugar.
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