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Farina Porridge

Farina is better known as Cream of Wheat. It makes a creamy porridge when cooked overnight in a slow cooker

Ready In:
9hrs 5mins
Serves:
Units:

ingredients

  • 12 cup cream of wheat or 1/2 cup farina
  • 13 cup wheatena toasted wheat cereal
  • 4 12 cups water
  • 1 pinch salt

directions

  • Combine all the ingredients in a slow cooker.
  • Cover and cook on LOW for 7-9 hours, or overnight, until creamy.
  • Stir a few times with a whisk during cooking.
  • Scoop into bowls and serve with milk and brown sugar.
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RECIPE MADE WITH LOVE BY

@ratherbeswimmin
Contributor
@ratherbeswimmin
Contributor
"Farina is better known as Cream of Wheat. It makes a creamy porridge when cooked overnight in a slow cooker"
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  1. ratherbeswimmin
    Farina is better known as Cream of Wheat. It makes a creamy porridge when cooked overnight in a slow cooker
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