Fantasy Slice

READY IN: 20mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crush biscuits.
  • Combine with nuts and chocolate. Melt honey and butter over low heat Stir into biscuits.
  • Combine raisins and rum essence and hot water Leave for 10 minutes Add to mixture.
  • Press into slab tin (7 ins by 11 ins) ICING Dissolve coffee in about 2 tbsp water Beat Butter and icing sugar together Add melted chocolate and coffee liquid Mix and spread over slab Put in fridge to set.
  • rum essence should be under main ingredients, not under icing.
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