Fairy-Tale Mushrooms

Recipe by zoe85
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cut tomatoes in half widthwise; scoop out and discard pulp. Invert onto paper towels to drain. Carefully push each tomato half onto the narrow end of an egg.
  • Cut a small hole in the corner of a small plastic bag; fill with mayonnaise. Pipe dots onto tomato tops. Place on a spinach-lined serving plate. Yield: 4 servings.

RECIPE MADE WITH LOVE BY

@zoe85
Contributor
“these are so cute!!”