English Lemon Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 10
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees Fahrenheit.
  • Grease a 9" x 5" loaf pan.
  • Cream butter and sugar in large mixing bowl; add eggs one at a time, beating well after each addition.
  • Mix flour, baking powder and salt; add alternately with milk to the butter mixture.
  • Pour batter into pan.
  • Bake until wooden pick inserted in center comes out clean, about 45 minutes to one hour.
  • Meanwhile make Lemon Glaze. Heat sugar, fresh lemon juice, and lemon zest until just boiling in a small saucepan.
  • Pour glaze over cake immediately after removing cake from oven; cool in pan.
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