En-Light-Ened Chocolate Chip Cookies

Submitted by Voyager 1977

"from www.healthychoice.com -- These delicious chocolate chip cookies contain the goodness of whole grain combined with the sweet indulgence of semi-sweet chocolate morsels."

 

• Ready In: 22mins
• Ingredients: 11
• Yields: 48 cookies
• Serves: 48

ingredients

• 3 cups unbleached all-purpose flour
• 1 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1 cup brown sugar, packed
• 1 cup granulated sugar
• 1⁄2 cup margarine, softened
• 1 cup unsweetened applesauce
• 2 eggs
• 2 teaspoons vanilla
• 1 (12 ounce) package semisweet chocolate morsels
• 1 nonstick cooking spray

directions

1. Preheat oven to 350°F
2. Combine flour, soda and salt in small bowl; set aside.
3. Beat both sugars and Fleischmann's with electric mixer on medium-high speed until well combined.
4. Add applesauce, eggs and vanilla; beat until well blended.
5. Gradually stir in flour mixture just until blended. Stir in morsels.
6. Spray baking sheet with cooking spray.
7. Drop batter by rounded tablespoons onto baking sheet 2 inches apart.
8. Bake 12 to 17 minutes or until golden brown.
9. Cool 1 minute on cookie sheet; transfer to wire rack, cool completely.
10. Store in covered container.

Reviews

[Annacia]

Lovely little cookies. I made 12 made them even lighter by using 2 tbsp Splenda brown sugar and 2 tbsp of granular Splenda and inly egg white. Baked for just the 12 mine I got a thin, crisp crust and soft, tender cookie inside. Start to munch was well under 30 mins. made for Comfort Cafe, Jan 09.