Elderberry Wine Vinegar Marinade for Beef, Chicken, or Pork
- Ready In:
- Place all ingredients in a large zipper-type plastic bag, mix well by shaking.
- Add meat of choice, ie: 2 large steaks, 6-8 chicken breasts or pork loin chops.
- Coat well with marinade.
- Lay on side in fridge; turn every 15 minutes for 1 to 1 1/2 hours until ready to grill.
- Discard any left over marinade.
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RECIPE SUBMITTED BY
I'm a native Utahn. Been married 39 years. I like to read, listen to music (right now my favorite it Sarah Brightman also Golden Oldies, unforgettable crooners, music from the 60's, 70's and 80's), going for walks, concerts and plays, movies, going fishing with DH, or just going on scenic rides, most everything with my best friend (DH). I'm also a big scifi fan. My favorite cookbook is Taste of Home's Quick Cooking Magazines and their Annuals. My favorite web site is Recipezaar. If I had a month off I would like to travel. WHAT AM I SAYING!! I'm off all the time. LOL Just no green stuff to use to go traveling. Plus its hard to travel long distances with DH's bad back. My RAK WISH LIST: 1.) I love scented candles.Wouldn't mind trying some of the layered ones. 2.) Different kinds of jams or jellies 3.) Matching chef aprons for DH and me 4.) A note saying Hi! 5.) Chocolate/Candy 6.) Refrigerator Magnets 7.) Unique or Original items from different parts of the Country/World 8.) Scented Bubble Baths, Bath Salts, Moisturizers 9.) Essential oils 10.) Homemade Things 11.) Spices 12.) Music I'm really not a hard person to please (LOL).