Egyptian Pasta Stroganoff

Recipe by Engrossed
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium pot brown ground chuck and onion. Add minced garlic when almost done. Drain.
  • Add remaining ingredients (except sour cream). Bring to a boil.
  • Lower heat, cover and simmer until rice/pasta is done. 15 minutes? Depends on what kind of rice/pasta you're using. Look at package instructions.
  • When done stir in sour cream.
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