Eggnog Sweet Bread Loaves

Submitted by mariposa13

"For eggnog lovers everywhere!"

 

• Ready In: 40mins
• Ingredients: 6
• Yields: 4 loaves

ingredients

• 1 (16 ounce) package poundcake mix
• 3⁄4 cup refrigerated eggnog
• 1⁄4 teaspoon ground nutmeg
• 1⁄4 teaspoon ground cinnamon
• 2 large eggs
• 1 teaspoon vanilla rum extract

directions

1. Preheat oven to 350.
2. Combine all in a mixing bowl and beat at medium speed for 3 minute Pour batter into 4 greased 6x3x2 loaf pans.
3. Bake at 350 for 30 min or until a toothpick inserted comes out clean.
4. Remove from pans; cool on wire racks.
5. Glaze if desired.

Reviews

[Laurieh]

I made the Eggnog loaves, and I felt that the flavor, was very delicate. I had in my mind a stronger eggnog flavor. Two of the people that I gave loaves to, thought it was too mild too, or missing something. Another friend asked for the recipe. I would not make it again, but, it was very easy and would suggest others try it, if it sounds good to you.