EASY ZABAIONE

"With only a few ingredients, this delectable rich Italian dessert can be ready in about 15 minutes. VIDEO https://youtu.be/N7FH_VGZYqk"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
7
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Mix blueberries with 1 tablespoons sugar; set aside until ready to serve.
  • In a glass bowl, combine yolks and the remaining 3 tablespoons sugar; whisk well until smooth and no longer grainy.
  • Add limoncello and salt; whisk until foamy, about 2 minutes.
  • In a pot, bring water to a simmer. Lower the heat to medium-low and place bowl making sure the bottom doesn’t touch the water. Whisk constantly until it thickens, about 8 to 10 minutes, lifting the bowl once in awhile.
  • Spoon the macerated blueberries in two dessert dishes and set aside.
  • Remove from the heat and spoon the custard over the berries, topped with lemon zest and garnished with a mint leaf.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

clubfoody.com is about combining fresh ingredients, herbs and spices. This is a fun destination for foodies who love new recipes complete with videos and kitchen tips.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes