Easy Weeknight Chili

Submitted by Jenny White

"This is very tasty and very easy chili recipe. It was orginally a Weight Watchers recipe, but it is so good you wouldn't think of it as being healthy."

 

• Ready In: 40mins
• Ingredients: 11
• Serves: 4-6

ingredients

• 1 lb ground beef
• 1 1⁄4 cups chopped onions
• 1 1⁄4 cups chopped green peppers
• 6 minced garlic cloves
• 2 (16 ounce) cans diced tomatoes, undrained
• 1 (15 ounce) can kidney beans, drained
• 1 (8 ounce) can tomato sauce
• 1 (1 ounce) envelope onion soup mix
• 1 tablespoon paprika
• 1 1⁄4 teaspoons hot sauce
• 1 cup grated cheddar cheese

directions

1. Cook first 4 ingredients in Dutch oven over medium-high heat until beef is brown.
2. Drain off fat.
3. Return to pan and mix in next 7 ingredients.
4. Bring to a boil and cover.
5. Reduce heat and simmer for 20 minutes.
6. Stir occasionally.
7. Ladle in bowls and sprinkle with cheese.