Easy Taco Salsa Chicken Breasts

READY IN: 35mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat each chicken breast with about 1 tablespoon of taco seasoning and a pinch of salt (if using).
  • Heat oil in a skillet over medium heat add in breasts and brown on both sides.
  • Place the brown chicken into a shallow baking dish (I use an 8x8-inch dish for 4 breasts).
  • Pour the salsa over the chicken pieces.
  • Bake at 350 degrees for about 25 minutes, or until chicken is done.
  • Remove from oven, and sprinkle with the grated cheddar cheese.
  • Place back in oven, and bake for another 5-6 minutes, or until the cheese is melted.
  • Serve topped with cold sour cream.
  • Delicious!
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