Easy, Quick ,Hot Turkey Sandwiches

Recipe by MizzNezz
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    teaspoons butter
  • 12
    cup thinly sliced carrot
  • 12
    cup minced onion
  • 14
    cup thinly sliced celery
  • 12
    teaspoon thyme
  • 12
    teaspoon salt
  • 14
    teaspoon pepper
  • 1
    (10 ounce) can turkey gravy
  • 13
    lb deli turkey, sliced
  • 4
    slices French bread
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DIRECTIONS

  • In skillet, melt butter.
  • Add carrots, onion, celery, and spices.
  • Cook on med until tender.
  • Stir in gravy.
  • Heat to boiling; add turkey and heat through.
  • Place bread slices on serving plates.
  • Divide turkey and gravy evenly among bread slices.
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