Easy Iced Matcha Latte
- Ready In:
- 1min
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 2 teaspoons , matcha powder
- 2 oz/ 60ml water
- 7 oz/ 200 ml milk
- 1 teaspoon powdered brown sugar
directions
- Measure out 2 tsp matcha powder and 2oz/60ml water at room temperature (cold water is fine as well) into the bottle.
- Cap the bottle and shake thoroughly to obtain a thick and even matcha mix.
- Uncap the bottle and add 7 oz/200 ml of milk with 1 tsp powdered brown sugar (adjust to your desired sweetness).
- Cap the bottle. Gently shake its contents to mix well.
- Pour the latte mix over a cup of ice to enjoy.
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RECIPE SUBMITTED BY
Naokimatcha
Saint Marys, Georgia